QuestionSteve is making a chicken soup. The recipe calls for 1 quart of broth, but his measuring cup is only labeled in ounces. Which conversion correctly demonstrates how to find the number of ounces of broth Steve will need?
VOLUME OF LIQUIDS \begin{tabular}{|c|c|c|c|} \hline RELATIONSHIPS & \multicolumn{3}{|l|}{CONVERSION FACTORS} \\ \hline 1 cup $=8$ fluid ounces & $$\frac{1 \mathrm{c} .}{8 \mathrm{fl} . \mathrm{oz}}$$ & or & $$\frac{8 \mathrm{fl} . \mathrm{oz} .}{1 \mathrm{c} .}$$ \\ \hline & 1 pt. & or & 2 c. \\ \hline 1 pint $=2$ cups & 2 c . & & 1 pt . \\ \hline & 4 at. & & 4 c \\ \hline 1 quart = 4 cups & 4 c . & & 1 at. \\ \hline & 1 gal . & & 4 at. \\ \hline 1 gallon = 4 quarts & 4 at. & & 1 gal . \\ \hline \end{tabular}