Math  /  Numbers & Operations

QuestionA recipe uses 3 eggs for every 8 cups of flour. What is the ratio of eggs to flour in the recipe? 8 to 3 38\frac{3}{8} 3 to 11 8:3

Studdy Solution
The ratio of eggs to flour in the recipe is 38\frac{3}{8}, which can also be written as 33 to 88.

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